Tasting notes·North British

North British 15 Years (2003) Mossburn No. 24

In addition to all the single malts, every now and then there is a single grain Scotch whisky that wants to be tasted. Mossburn, a relatively unknown brand in Germany, bottles Whiskys from all regions of Scotland.This bottling No. 24 is from a grain distillery in Edinburgh - North British. This distillery produces primarily for blends and is the main component of many of the world's best-known brands of blended Scotch whisky. Reason enough to try the raw material.

The panel

Marcel
71
Sascha
67

Mean 69.0 · spread 4

Value for money 3/5

Distillery
North British
Bottler
Mossburn
Type
Single Grain Whisky
Region
Lowlands
Country
Scotland
Age
15 years
Strength
46% ABV
Character
floral

Tasting

Nose

Hay-like and smelling of fresh straw, we can't help but think of a mown meadow. Notes of fresh, juicy grass and a flower meadow are also recognisable. Dominant is a sugary sweetness of white chocolate that coats the other aromas.

Palate

The 15-years single grain whisky opens really delicately. Matured in American hogsheads, it brings vanilla, lots - really lots - of sugar and a little oak. Almost sugar syrup. A little deeper lies a slightly peppery spice that sets a nice accent.

Finish

The medium-long finish coats the palate with a crust of sugar. A small acidic touch is also noticeable.

Verdicts

Marcel

For those who have had their fill of classic single malts and are craving something sweet with character, the North British 15 Year offers a surprisingly charming alternative. Its vanilla sweetness and a hint of pepper invite you to take another sip — perfect for relaxed moments of enjoyment away from the mainstream.

Sascha

Structurally, the North British 15 Year shows a balanced harmony between sweet vanilla notes and a light spiciness typical of American hogsheads. Despite its pleasant mildness, it lacks the complexity needed to rise above the good average.

What it is worth

No auction record for this distillery, so we cannot tell you what this bottle is worth. We would rather say that than guess.

Source

Tasting note and scores by WHISKY:EDITION — tasted by Marcel and Sascha, published 2022-09-15.